Hawaii Gas

A nostalgic brunch meets local flavor at HFWF. Chef Harley Chow and CEO Denise Yamaguchi preview The Breakfast Club and #HFWF26 sweepstakes.

Pearl at Kalauao turns Central Oʻahu dining into a destination, with local flavors, sunset views, live music nights, and fresh baked desserts daily.

Chef Kristin Yanagawa brings local flavor, comfort food, and Aloha Spirit to Puakea Grill at Kauai's laid-back golf course in Lihue. Tee off, then eat well.

Fresh local ingredients, beloved menu favorites, and warm aloha make My Cafe Hawaii a cozy breakfast and lunch spot for the whole community.

Midtown Eats is Honolulu’s newest food hall, featuring 14 restaurants, a full bar, outdoor lawn and playground, and dining for every craving.

Kala Kaaihue of The Dish Kailua cooks up Hawaiian style poke and shares plans for an exciting summer series of Hawaiian music on Oahu.

Arc of Hilo operates Tiki Turtle Cafe and event center to provide job training for workers with disabilities, serving more than 220 Hawaii families.

Waipahu's 916 Grill St. & ShabuZen offers shabu shabu and yakiniku under one roof, with an all-you-can-eat menu starting at $30 per person.

JCCH honors Muriel Miura, Hawaiʻi's beloved home economist, with a new video series of everyday recipes on Instagram every fourth Friday.

Localicious® returns, inviting Hawai‘i students K–12 to celebrate local food through art and healthy recipes, supporting farmers.