Mana + Pua brings global bistro flavors with a local touch to SALT at Our Kaka’ako
Mana + Pua at SALT at Our Kaka'ako blends fresh local ingredients with global bistro flavors in a space built for community and connection.
ADVERTISEMENT
Mana + Pua at SALT at Our Kaka'ako blends fresh local ingredients with global bistro flavors in a space built for community and connection.
On today's episode of HI Now Daily, we're bracing for severe weather this weekend and learning from Department of Transportation about how to prepare. Plus, we're live at Foodland Market City talking about your Maikaʻi membership - find out how you can get mobile-only deals and special treats!
From lanai to kitchen, grow your own herbs at home — tips on the best starter plants, containers, and how it supports Hawaiʻi food resilience.
Annalisa Burgos breaks down Hawaiʻi's affordability crisis — housing, taxes, and real strategies — on Hawaii News Now's Covering the Cost.
HDOT Director Ed Sniffen explains how a new state-military partnership is formalizing Kolekole Pass as a critical emergency evacuation route.
Enroll in Foodland's free Maikaʻi program to earn points, unlock mobile deals, and enjoy chef-made marinated meats at special member prices.
ADVERTISEMENT
ADVERTISEMENT
ADVERTISEMENT