HI Now in Japan

Escape Tokyo and explore Tokushima’s stunning valleys, a globally recognized destination named one of the 50 Best Places to Travel.

From oysters to mushrooms, Miyagi’s premium flavors and authentic experiences are just a short flight from Tokyo with Japan Airlines.

Discover Miyagi, Japan—where historic craftsmanship, local farms, and coastal resilience come together just a short flight from Tokyo.

HI Now in Japan explores Yamagata with scenic landscapes, hot springs, festivals, local traditions and authentic flavors off the beaten path

From UNESCO gastronomy to melt-in-your-mouth Yamagata beef, this flavorful journey showcases the traditions and tastes that define Yamagata.

HI Now Japan explores Yamagata’s winter beauty, Yamadera Temple, Hanabusa soy, fugu with Chef Suda, Yonezawa wagyu, and aloha ties.

HI Now Japan correspondent Nohea Shozen explores Yamagata, where onsen, artisans, and 400-year traditions reveal a living Japan beyond the cities.