Sponsored by Kasama Rum
Start by pouring 2oz of Kasama Rum into a shaker with ice. This creates a strong base for the cocktail because Kasama Rum has hints of fruits and sea salt. Next, add fresh calamansi to the mix to introduce a nice hint of citrus and sour. Combine the mixture with simple syrup for sweetness then shake it up! Pour into a tall glass, garnish with fresh calamansi, and enjoy a very refreshing drink perfect for those hot days!
For more information on Kasama Rum, please visit kasamarum.com!