HONOLULU (HI Now) - DEAN & DELUCA HAWAII invites locals and visitors to indulge in its holiday baked goods, available starting December 8 at all three store locations: Royal Hawaiian Store, The Ritz-Carlton Store, and Kaka‘ako Koula Store. Guests can also reserve Christmas cakes in-store only, with online and phone orders unavailable this year.
Featured items include:
- Stollen ($16) – A German Christmas bread with macadamia nuts, almonds, walnuts, raisins, and cranberries soaked for months in Tuscan red wine and Hawaiian vodka.
- Kougelhopf ($15) – A French holiday cake with dark chocolate, marinated figs, almonds, and Échiré butter.
- Panettone ($24) – Italian Christmas bread using rare Lake Como yeast, fruit soaked in Chardonnay, Hawaiian rum, and bourbon, fermented over four days.
- Buche de Noël Blanc ($45) – A 6-inch sponge cake rolled with strawberry jam and whipped cream, topped with fresh strawberries and macarons.
- Santa Claus Cake ($60) – White chocolate mousse infused with Kusmi Tea paired with berry cream for a festive, elegant treat.
DEAN & DELUCA HAWAII celebrates local ingredients and culinary craftsmanship, while supporting community initiatives including Maui wildfire recovery. For full holiday selections, visit deandeluca-hawaii.com and follow @deandelucahawaii on Instagram.
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