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Innovating Hawai’i’s food scene: Local entrepreneurs leading the way

Sponsored by Hawaii Department of Agriculture

Innovating Hawai’i’s food scene: Local entrepreneurs leading the way HI Now Daily is at Wahiawā Value-Added Product Development Center to learn how they're innovating Hawai’i’s food scene and supporting local entrepreneurs!
By HI Now Staff

HONOLULU (HI Now) - Hawai’i’s local food scene is thriving with innovative businesses dedicated to sustainability, cultural preservation, and community health. Chris Bailey, Manager of the Wahiawā Value-Added Product Development Center (WVAPDC), shares how the center empowers food entrepreneurs through training, networking, and product development support, strengthening the local food system and economy.

Justin Udom of Pop Culture Artisan Pops introduces handcrafted, all-natural popsicles made with local ingredients, while Maile Kamisugi of ‘Ulu and Kalo Bakery discusses the importance of incorporating traditional Hawaiian crops into modern baking to support farmers and promote food sustainability.

Innovating Hawai’i’s food scene: Local entrepreneurs leading the way (Part 2) HI Now Daily is at Wahiawā Value-Added Product Development Center to learn how they're innovating Hawai’i’s food scene and supporting local entrepreneurs!
Innovating Hawai’i’s food scene: Local entrepreneurs leading the way (Part 3) HI Now Daily is at Wahiawā Value-Added Product Development Center to learn how they're innovating Hawai’i’s food scene and supporting local entrepreneurs!

Adding to the conversation, Māla Māmā Farm is dedicated to regenerative farming, traditional Hawaiian medicinal practices, and growing culturally significant crops like māmaki. Their mission bridges ancient wisdom with modern sustainability, ensuring a healthier community and ecosystem.

Innovating Hawai’i’s food scene: Local entrepreneurs leading the way (Part 4) HI Now Daily is at Wahiawā Value-Added Product Development Center to learn how they're innovating Hawai’i’s food scene and supporting local entrepreneurs!

From sustainable farming to innovative food products, these local businesses are shaping Hawai’i’s future. Tune in to learn more about their journeys and how to support them!

For more information, visit leeward.hawaii.edu/wvapdc

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Hawaii Department of Agriculture