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Local, sustainable Kombucha and Coffee made in Waimanalo

Sponsored by SKY Kombucha

Local, sustainable Kombucha and Coffee made in Waimanalo Dave Yarber, Owner of SKY Kombucha, Hoku Coffee, and Oahu Kombucha shares what makes their kombucha and coffee unique!

HONOLULU (HI Now) - SKY Kombucha, Hoku Coffee, and Oahu Kombucha are locally-made in Waimanalo and sustainably packaged using only the highest-quality ingredients.

These beverages are available in about 100 locations around Oahu - Safeway, Down to Earth, Whole Food, military commissaries, Kalapawai Market, Morning Brew, Nalu, Celestial Market, Beet Box Cafe, Farm to Barn, Koko Head Cafe, and more!

For more information, visit www.skykombucha.com, www.hokucoffee.com, www.oahukombucha.com or on social media at @skykombucha, @oahukombucha and @hokucoffee

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