Ahualoa Farms combines Hawaii grown macadamia nuts with interesting and unique flavors

Sponsored by Hawaii State Department of Agriculture

So, if you’re craving that classic Hawaiian snack, Ahualoa Family Farms has you covered! “We’re a true family farm,” says Cleveland. “We grow, process – make these gourmet value-added macadamia nut products”.

Located in the town of Honoka’a, Cleveland and his family were even able to restore Hawaii’s oldest macadamia nut factory to its glory days. “We grow, we crack, we dry, we sort, and in our kitchen, we make the most amazing, best mac nuts you can find on island,” says Cleveland. Everything is Hawaii grown, which is why they’ve been given the Seal of Quality from the Hawaii State Department of Agriculture to identify their product as premium.

On top of growing gourmet macadamia nuts, Ahualoa Family Farms also creates unique and untraditional flavors to pair with them. Some of their popular flavors include Hawaiian Island Honey, made with local honey from the Big Island, and Coffee Liquor, which is made with their in-house Hamakua Coast dark roast coffee. They even use real lilikoi in their Lilikoi flavored macadamia nuts!

Be sure to check out https://ahualoafarms.com and support local!

To learn more about how you can get the Hawaii Seal of Quality on your products, get more information here: sealofquality.hawaii.gov

For more information: https://ahualoafarms.com, Facebook and Instagram: @AhualoaFarms