In Partnership with the Southern Weekend

Kahai Street Kitchen Brings a Modern Twist to Classic Plate Lunches

In the mood for plate lunch? HI Now host Kainoa Carlson and Chef David Yamamoto and Nao Iwata from Kahai Street Kitchen are here to satisfy your craving!

Kainoa tastes Kahai Street’s Saturday sunrise special, braised short ribs, stuffed medallion chicken, and more.

Kahai Street is known for its elevated take on the classic Hawaiian plate lunch.

“We try to give our customers restaurant quality food, but serve it in a plate lunch,” said Iwata.

For more information: kahaikitchen.com