Sponsored by Teapresso Bar
At most boba shops, you walk up to the counter, order a drink, and that’s it. With Teapresso Bar, choosing your drink becomes a unique experience. HI Now host Kanoe Gibson is with founder and CEO Steve Nguyen walking her through the process, and it all starts with a sample tasting!
Teapresso Bar offers organic specialty coffee and brewed-to-order boba milk tea with organic and vegan options. Each drink is custom made using natural and fresh local ingredients. In addition to coffee and tea, Teapresso Bar also offers a variety of beverages including organic lemonade, fresh fruit smoothies, and frappes to name a few.
You can also try an exclusive HI Now drink at any Teapresso Bar across the state! HI Now hosts Jobeth Devera and Kanoe Gibson, along with executive producer Chimaine Pouteau, created their own specialty drinks. The exclusive concoctions include Jobeth’s “Jojo Taro Coco,” Kanoe’s “K-Presso,” and Chimaine’s “Chi-Mango Passion.” Part of the proceeds from these drinks will go to help various nonprofit organizations, including the Hawaiian Humane Society, Susan G. Komen and the Boys and Girls Club of Hawaii.
Each Teapresso Bar location serves as a gathering place for all ages. Board games and WiFi are available for use, and upon request, space can be reserved for private parties and catering services can be provided for special events. Customers have the convenience of ordering their drinks online and having them delivered.
About Teapresso Bar:
Teapresso Bar was founded in 2014 by Steve Nguyen who had a vision of bringing healthier drink alternatives to Hawaii. The first location opened on Bishop Street in downtown Honolulu and has since succeeded in positioning itself as a healthier alternative in the coffee and boba milk tea market. As of January 2019, there are currently 17 locations within the Hawaiian Islands. Also, in collaboration with ABC Stores, Teapresso drinks are served in ABC Stores on Oahu, Maui, Big Island and Kauai.