On the wharf at Pier 38 sits an upscale, but casual steak and seafood restaurant. Harbor Restaurant’s menu centers around two special Spanish brasa ovens and they’re supposedly the one two in the state of Hawaii! The device is a grill and an oven in a single machine that uses high temperatures that seal flavor into every bite. From Mediterranean cuisine, like Spanish Paella and Italian Pastas, to local and Pacific Rim dishes, Harbor offers a variety of flavors to experience. Jobeth Devera visited the restaurant to see the oven in action.
For more information, please visit www.harborpier38.com.