Join Noi Thai Cuisine at Chefs for Hope and The 21st Night of September Wine Dinner (Part 2)

HONOLULU (HI Now) - Noi Thai Cuisine is presenting “The 21st Night of September” (a little play on the EWF mega-hit song) on Thursday, September 21 from 6-9pm, with special guest Katie Phillips, Cambria Winery Ambassador, Jackson Family Wines. Tickets are $120 per person. The menu features 5 courses paired with the perfect wines, followed by dessert with tea or coffee, and includes Crab Wontons paired with Cambria Chardonnay; Tom Yum Lobster paired with Penner-Ash Viognier; Papaya Salad paired with Cambria Rosé; Salmon Curry Mousse paired with Brewer-Clifton v21 Chardonnay, Crying Tiger (Steak) paired with Penner-Ash Pinot Noir; and Mango Sticky Rice for dessert served with coffee or tea. Seating is limited seating. To make reservations call 808-664-4039.

Noi Thai Cuisine is also proud to be one of 30 establishments donating food and drinks at the “Chefs for Hope, Kāko’o Maui” fundraiser this Friday, September 15 from 5:30-8:30pm, at Neal Blaisdell Center. Grazing tickets are $200, reserved seats are $300, or tables of 10 are $3,000 or $5,000 for VIP table. Noi Thai Cuisine will be serving their popular Pineapple Fried Rice with Shrimp as well as Thai Iced Tea. Chefs for Hope will also feature great live entertainment by Robert Cazimero, Tavana, Jake Shimabukuro, the Honolulu Jazz Quartet, and Billy V will be emcee. Tickets are available at the NBC Box Office or $5,000 VIP tables may be purchased by calling Chef Chai at 808-585-0011. The beneficiaries are the Salvation Army and the Hawaiian Way Fund (Council for Native Hawaiian Advancement).