In Partnership with the Southern Weekend

Food

Celebrating Chuseok with delicious food at Yakiniku Seoul

HI Now hosts Kainoa Carlson and Rachel Pacarro head down to Yakiniku Seoul to enjoy...
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Two-time Olympian Erik Shoji makes healthy and delicious turkey burger

HI Now Kainoa Carlson joins Volleyball Olympian Erik Shoji in the kitchen to learn how...
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Katsu Sando 808 cooks up delicious Japanese style sandwiches

HI Now host Kainoa Carlson heads right outside of the Hawaii News Now Station to...
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Sage Creamery sources local ingredients to create delicious ice cream

HI Now host Rachel Pacarro is in studio with Sage Creamery to discover the secret...
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Enjoy premium Hawaii grown coffee and chocolate from Waialua Estate

HI Now host Kainoa Carlson and Rachel Pacarro are back in the kitchen with this...
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Foodland 5: Check out this recipe for Pulehu Chicken Thighs

Cook up a delicious meal using just five ingredients!
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Delicious barbeque recipes for Labor Day weekend with Kraft Heinz

Labor Day Weekend is right around the corner! The HI Now team is back in...
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Teapresso opens new location in West Oahu

If you’re craving something sweet and delicious, Teapresso has you covered! HI Now host Rachel...
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Celebrate National Mai Tai Day on August 30 with Jen Len and Kohana Rum

Check out this delicious Mai Tai recipe from Jen Len at MW made with Hawaii's...
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Enjoy Hawaii’s first homegrown chocolate with Original Hawaiian Chocolate

Kainoa and Rachel are back in the kitchen to showcase this week’s Seal of Quality...
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Check Out ‘N’ Take Out: Delicious restaurants and a beautiful new hair salon

HI Now hosts Rachel Pacarro and Kainoa Carlson are back with another edition of Check...
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Teapresso’s Hilo location adds personal touches to amazing service

HI Now host Kainoa Carlson visits TeaPresso Bar in Hilo, which is the restaurant's newest...
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